Quote: "Yes, if the animal has been killed totally painlessly, by one person who has respect for the animal. I'm a vegetarian now, but I'll still eat meat if its ORGANIC. Organic meat is expensive but worth it if you care about animals."
You must be doing quite well for yourself because from my experience most people simply don't have the money to afford free range meat.
About a year ago my family actually started purchasing organic meat, unfortunately, after only a month it became obvious that it was just costing too damn much (organic meat is almost twice as much as regular meat) and we had to go back to the old, cheaper, mass produced meat. Another reason was that the quality of some of the meat was actually quite poor, although I must admit that the leg ham we bought around christmas time had significantly less fat on it, it just didn't taste as good as a regular ham.
Put simply, meat is expensive as it is, and although I like to support free range products as much as possible, organic meat just tears a massive hole in the wallet.
"Computers are useless, they can only give you answers."
